Teriyaki Nigiri Sushi

Hand formed nigiri sushi topped with sweet teriyaki beef, a spicy jalapeno slice and a sprinkle of salty masago.

Hamburger Egg Rolls

Classic hamburger ingredients rolled into a crispy egg roll and served with a condiment dip.

Cajun Slider with Crispy Jalapeños

Spicy Cajun andouille sausage and beef patty share a slider bun with deep fried jalapeños, tomato, and a creamy cauliflower cheese spread.

The Reuben Roll

Corned beef, sauerkraut, and creamy fontina cheese baked in a puff pastry roll, ​and served with Thousand Island Dressing for dipping.

Taco Salad Cups

Lettuce cups filled with creamy chilled beef, avocado, cherry tomatoes, ​beans, cheese, and crunchy tortilla chips.

Pastrami Pear Pizza with Brie

A sweet and salty pizza with paper thin pastrami, slivers of brie, and refreshing slices of ripe pear.

BBQ Bacon Wrapped Jalapeno

Jalapeño peppers stuffed with little smoky sausages, wrapped in bacon, sweetened with barbecue sauce, and served with a warm cheese dip.

Asparagus Deli Rolls

Tender crisp asparagus spears rolled in ham, roast beef, and turkey slices with a pesto cream cheese spread.

Steak Skewers with Chimichurri Sauce

Tender ribbons of flank steak drizzled with a fresh and tangy chimichurri sauce, and dotted with feta cheese.

Onion Cheeseburger Bombs

A biscuit meat bomb filled with an onion burger blend bursting with melted cheddar.

Steak au Poivre Skewers

The classic Steak au Poivre with its peppery bite and creamy rich sauce has been transformed into an amazing appetizer you’ll fall in love with.

Piggy Puffs

Little smoked sausages, bacon, raspberry jam, and mozzarella cheese wrapped in puff pastry, and dusted with powdered sugar.